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凍乾時多啤梨燕麥食譜

凍乾時多啤梨燕麥食譜

INGREDIENTS:

• Freeze dried strawberry-1 cup

• Toasted almond fakes-1/4 cup

• Vanilla yogurt-6 ounce

• Wheat germ-1 tbsp

• Granola-1 cup

METHOD:

STEP 1. Layer 1 cup strawberries,1/4 cup almond flakes,1/3 container yogurt, 1/3 tablespoon wheat germ and about 2 tablespoons of granola in a large bowl.

STEP 2. Continue to build the parfait, repeating the layers until all of the ingredients are used completely.

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